Who would not love seafood? Absolutely, everybody within the household will take pleasure in this very flavorful Seafood Boil with Cajun Sauce! Excellent for lunch later! Do that now ‘trigger we made it Simpol! Joyful Sunday cooking!😍 #SimpolRecipe
INGREDIENTS
Set A: Poaching Liquid
5 cups water
4 tablespoons Outdated Bay seasoning
2 tablespoons smoked paprika
1 tablespoon floor black pepper
2 1/2 tablespoons sugar
1 tablespoon salt
1 piece onion, chopped
6 cloves garlic, chopped
1 piece lemon
Set B
2 items Hungarian sausage
2 items potatoes
2 ears corn, reduce off the cob into 2-inch items
Set C: Seafood
¼ kilo shrimp, rinsed
1//2 kilo halaan
3 crabs
For the Cajun Butter Sauce:
Olive oil
4 tablespoons garlic, chopped
1 tablespoon minced onions
1 tablespoon outdated bay seasoning (elective)
2 tablespoons scorching sauce
½ bar unsalted butter, melted
2 tablespoons brown sugar
4 tablespoons lemon juice, halved
1 tablespoon parsley, chopped
Salt, to style
Black pepper, to style
Garnish:
Chopped parsley
Sliced Lemon
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Cookware: Masflex Cookware
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