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Chris and Kristin Harlander know a good suggestion once they see it. The bonus is that they have been those who considered it first.
The Harlanders began a frozen yogurt firm known as Mixmi Frozen Yogurt 12 years in the past and promoted it as a wholesome and scrumptious different to ice cream. Kristin, an achieved meals scientist, even developed the recipe from scratch — a mixture of probiotics with prebiotic fiber that helps intestine well being and is barely 90-120 energy per serving.
Collectively, they offered Mixmi solely to highschool meals service administrators as a USDA Sensible Snack that children would really eat. Quick ahead to right now, and enterprise is nice. Youngsters in lunch strains nationwide have already loved over 7 million cups and are clamoring for extra.
However now they’ve relocated their operations to Texas to flip the retail sport on its head — one frozen yogurt cup at a time.
“Mixmi Frozen Yogurt is a one-of-a-kind dessert you’ll love and that can love you again,” Chris stated. Mixmi may be present in grocery chains regionally and nationwide, together with HEB and Kroger. “We have been the primary to market, and we hope that is the start of a extremely huge wave. You possibly can have this for dessert as an alternative of cookies or high-fat ice cream and truly do one thing higher for your self.”
Kristin agreed, including {that a} glad intestine is tremendous very important to being a cheerful particular person.
Intestine well being is a buzzword within the well being and wellness area and the meals business. Scientific research have documented advantages equivalent to improved sleep, decreased nervousness, blood glucose management, weight administration, bone and cardiovascular well being, and extra. The issue is that probiotics and prebiotic fiber are woefully absent in an American food plan dominated by extra sugars, saturated fats, and different dangerous merchandise. Even when wholesome components are accessible, it isn’t simple to get individuals to eat sufficient fiber and calcium often.
“One other factor I like about Mixmi is the portion management. You get 4 fluid ounces, and that’s 90 energy,” Kristin stated. “I do know I’m getting a satisfying snack in a single cup. It tastes wonderful, and I’m controlling my energy and getting the fiber and probiotics my physique wants.”
The Harlanders imagine in snacking with a goal relatively than consuming empty energy. And that’s music to the ears of Denton County residents who simply wrapped up one other indulgences-filled vacation season and have plans to start out 2023 with a more healthy goal. However that doesn’t imply they need to skip dessert. Mixmi is a premium frozen yogurt that satisfies that craving whereas concurrently being a supply of prebiotic fiber and billions of the best stay and lively cultures to assist digestion and help intestine well being.
Mixmi is available in flavors like Final Chocolate, Orange Dream, and Mas Mango and is offered in 4 packs. Regionally, they are often discovered on the Kroger places at 2709 Cross Timbers Highway in Flower Mound and 3400 FM 407 in Lantana City Middle. Beginning in March, the plan is to start providing pints in Walmart shops nationwide.
“The response has been nice, and we all know individuals are glad as a result of a number of flavors maintain promoting out,” Chris stated with fun.
The Harlander household as a complete has all the time been dedicated to turning the tide towards wholesome residing. Kristin graduated from the College of Minnesota with a meals science diploma. Chris and Kristin’s mother and father have been professors there and are additionally achieved meals scientists, with Kristin’s father being a world-renowned taste chemist who acts as their style tester.
Chris and Kristin’s oldest son, Axl, additionally graduated with a level in meals science.
Nearly 12 years in the past, their boys have been in center faculty, and Kristin started considering of the way to introduce more healthy components into meals children loved. This included ice cream, which generally had carrageenan (a standard meals additive extracted from purple seaweed) and excessive fructose corn syrup as its stabilizer. Kristin heard about changing these stabilizers with a useful ingredient like dietary fiber and added probiotics to create a strong mixture. She shortly started working making a wholesome, indulgent cultured deal with with the style and texture of ice cream.
They succeeded and are rising in methods they by no means thought doable. Considered one of their cultures is Bifidobacterium BB-12, which has been investigated in quite a few human medical research and is related to digestive and immune well being. Mixmi is slowly cultured, and there are over a billion probiotics in every serving cup. Moreover, it’s put by way of a fast-freeze course of, creating small ice crystals that give it a creamier texture.
“We began getting calls from mother and father, and your first response is, ‘Uh-oh,’” Chris stated. “But it surely was all the time excellent news. We did the analysis — we all know it’s wholesome, and children eat it. If children prefer it, then mother and father prefer it. Their children liked Mixmi, and fogeys needed to supply it at house, which launched our push to retail.”
Clearly, the Harlanders have their pulse on more healthy meals selections — and Mixmi is resetting the bar at each flip.
To study extra about Mixmi Frozen Yogurt, go to mixmifrozenyogurt.com.
(Sponsored content material)
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